PAUL SINGAPORE
3.5 out of 5 stars.
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About PAUL SINGAPORE

PAUL is a family company built upon a foundation of time-honoured production methods passed down for five generations. Locally, PAUL was established in January 2012 and celebrates its 130th anniversary in 2019. It all starts in 1889 when Charlemagne Mayot takes over a small bakery in Croix, near Lille in the North of France. His son Edmond Mayot –