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    • Make cocktails and all beverages during service.
    • Prepare component ingredients to assist with smoother service.
    • Assist with inventory stock taking and ordering.
    • View all Hopscotch jobs - Singapore jobs - Crew Member jobs in Singapore
    • Salary Search: Bar Crew salaries in Singapore
    • Work closely with the kitchen and bar teams to ensure smooth service.
    • Greet and seat customers in a friendly and professional manner.
    • Master of Supplies: Keep the bar stocked and ready to roll by ensuring there's never a shortage of ice, liquor, glasses, or garnishes.
    • Work closely with the bar and kitchen team to ensure smooth service.
    • This role is ideal for someone who enjoys interacting with guests, working in a lively…
    • Master of Supplies: Keep the bar stocked and ready to roll by ensuring there's never a shortage of ice, liquor, glasses, or garnishes.
    • Bring 1–2 years of hospitality or service experience.
    • Competitive salary, staff benefits, and a clear route to Service Team Leader.
    • Manage inventory and restock bar supplies as necessary.
    • Collaborate with other restaurant staff to ensure smooth service.
    • Greet guests and take beverage orders.
    • Maintaining cleanliness and hygiene of restaurant.
    • Ensure customers have a great dining experience (excellent customer service.
    • Help maintain cleanliness, prep, and organisation across the bar.
    • Engage with guests at the bar and on the floor, creating an experience that feels personal and…
    • Maintain a friendly and diplomatic relationship/manner with all prospective guests who wish to enter the restaurant or bar at all times.
    • Manage bar stock, inventory, and cleanliness.
    • Job Function:* Food & Beverage / Bar Service.
    • Minimum Qualification:* Food Hygiene Cert.
    • Serve as the primary point of contact for VIP guests, delivering a warm, professional, and highly personalized hosting experience.
    • Restock and replenish bar inventories and supplies to ensure the bar fully stocked.
    • Assist with bar opening and closing procedures and perform various behind-…
    • Experience working in Food & Beverage service, preferably in a restaurant or bar environment.
    • Manage daily food and beverage guest bookings accurately to…
    • Maintain cleanliness and organization of the bar and service areas.
    • The ideal candidate will have a flair for customer service and the ability to thrive in a…

Job Post Details

Bar Crew - job post

Hopscotch
3.2 out of 5 stars
Singapore
$12 - $14 an hour - Part-time, Full-time
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Job details

Pay

  • $12 - $14 an hour

Job type

  • Part-time
  • Full-time

Shift and schedule

  • Shift system

Location

Singapore

Full job description

Hopscotch is a casual restaurant and craft cocktail bar paying homage to Singapore’ local culture and the kampong spirit. Through our local themed cocktails and Singapore inspired food, Hopscotch aims to bring people together through decadent communal styled dining and theatrical cocktails. We are a producer of craft cocktails with a local twist, good service, and memorable drinking experiences.

At Hopscotch, we’re on the lookout for fresh faces to join our awesome, dynamic crew! Get ready for a wild ride of learning and growth with our ever-expanding team. No experience? No problem! Just bring your positive vibes and an insatiable curiosity to learn – that’s all you need!


  • Make cocktails and all beverages during service
  • Prepare component ingredients to assist with smoother service
  • Assist with inventory stock taking and ordering
  • Interact with guests and maintaining high bartending and service standards
  • Uphold order, cleanliness and hygiene of bar

Probably the best and most interesting cocktail programs in Singapore specialising in craft cocktails with a local twist!

  • Learn advanced drink making techniques, flavour pairing, and in-depth knowledge on spirits, liqueurs and other ingredients
  • Learn how to make customised cocktails and beverages of a high calibre
  • Interesting food concept of Western casual dining with a local fusion twist.
  • Multiple stations to rotate around (Charcoal Grill, Stove, Fryer/Oven, Garnish and Plating, Food Pass)
  • Challenging and dynamic working environment
  • Young, fun, and vibrant team
  • Growing company with many opportunities to advance
  • Choose from multiple work locations

Additional Information:

  • Transport provided for shifts after 1130pm
  • Fulltime salary starts from $2,200 – $2,700/month (5 day work week)
  • Part Time Salary starting from $12/h ($13/h for Fri and Sat)
    ($14/h if more than 100hours are commited a month
  • Flexible off days

Job Requirements:

  • 18 years and above
  • Can commit for at least 6 months
  • Good attitude, respectful and responsible
  • Able to work with others in a team
  • No experience required, but must be proactive and keen to learn
  • Interested applicants, please drop your resume via WhatsApp to 92393187.
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