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    • Maintain cleanliness, upkeep, organization, and maintenance of the restaurant space.
    • Know menu, menu prices, and composition of food and beverage menu items; be…
    • View all JOB CONSULTANCY GLOBAL PTE. LTD. jobs - Bedok jobs - Head Server jobs in Bedok
    • Salary Search: RESTAURANT CAPTAIN salaries in Bedok
    • Oversee overall restaurant operations and performance.
    • Develop and implement business strategies to achieve targets.
    • Strong understanding of restaurant operations, cost control, budgeting, and P&L management.
    • Oversee daily restaurant operations, ensuring smooth service,…
    • Demonstrated leadership, staff management, and problem-solving skills to effectively lead restaurant operations.
    • Oversee the day-to-day operations of the kitchen and ensure smooth and efficient workflow.
    • Establish and maintain standard operating procedures (SOPs) for food…
    • Develop seasonal dishes, specials, event menus and private-dining menus with renowned chef Alvin Leong.
    • Lead the culinary direction and develop menus aligned…
    • Has at least 4 years working in Italian restaurants, can speak fluent English & is well-versed in Italian wines & cuisine.
    • Oversee overall restaurant operations and performance.
    • Develop and implement business strategies to achieve targets.
    • Implement policies and protocols that will maintain future restaurant operations Requirements.
    • Manage restaurant’s good image and suggest ways to improve it •.
    • Strong hotel, resort, luxury hospitality, premium restaurant, or multi-outletF&B background.
    • Lead culinary direction, menu development, food quality, and…
    • Lead and oversee the overall F&B operations of the company.
    • Manage multiple food courts, outlets, food stalls and/or central kitchen operations.
    • Implement policies and protocols that will maintain future restaurant operations.
    • Manage restaurant’s good image and suggest ways to improve it.
    • Orderingof liquor, wine and other beverage.
    • Communicate with customers also via email.
    • Maintain and practise good housekeeping.
    • Maintain the utmost cleanliness and hygiene standards in the restaurant.
    • Restaurant Captains will be hired to provide the core service of the restaurant’s…
    • Asa restaurant manager, you will lead and train restaurant staff to ensurehigh-quality service is delivered.
    • Conducts marketing efforts and hosts events.

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Job Post Details

RESTAURANT CAPTAIN - job post

JOB CONSULTANCY GLOBAL PTE. LTD.
Bedok
$5,800 - $7,100 a month - Full-time
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Job details

Pay

  • $5,800 - $7,100 a month

Job type

  • Full-time

Shift and schedule

  • Weekend availability
  • Holidays

Location

Bedok

Full job description

Maintain cleanliness, upkeep, organization, and maintenance of the restaurant space

Communicate standard operation procedures to staff to assure quality and consistency of service

Know menu, menu prices, and composition of food and beverage menu items; be familiar with all daily specials with proper plating procedures and restaurant promotions

Good Knowledge of multi cuisine and good communication skills in particular for this position

  • Must be able to work weekends, public holidays and on split duty
  • Must possess service-oriented attitude and be adept at handling guests
. Must be able to work under stress and be adaptable

JOB CONSULTANCY GLOBAL PTE. LTD.
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