Cafe Pastry jobs

Key Responsibilities

• Welcome customers warmly and provide thoughtful, informed recommendations
• Prepare and serve our specialty coffee and other beverages to consistently high standards
• Warm and serve pastries and light refreshments
• Operate the POS system accurately for orders and payments
• Maintain cleanliness and hygiene standards across the café and workstation
• Perform daily opening and closing duties, including clearing, cleaning, and restocking
  
• Monitor and manage stock levels, including inventory checks, restocking, and receiving deliveries
• Work collaboratively with the team to maintain smooth café operations
• Support special projects and café-related tasks as needed

What We’re Looking For

• Warm, sincere, and professional with a positive attitude
• Passionate about coffee and creating meaningful customer interactions
• Enjoys engaging with people and thrives in a hospitality environment
• Independent, detail-oriented, and efficient in fast-paced settings
• A proactive team player with strong communication skills
• Eager to learn and grow with a willingness to develop barista and service skills further
• Minimum 1 year of barista experience preferred (training provided) but not a requirement
• Possess a valid Food Hygiene certificate
• Able to commit to 3 days a week (including one weekend)

If you’re excited about joining a brand that blends coffee, design, and customer experience, we’d love to hear from you. Please email your resume, relevant documents, expected salary, and a recent photograph to hr@klarra.com with the subject: “Barista, KLARRA Café (Part-Time)”

Shortlisted candidates will be contacted for an interview.