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Catering Event Manager jobs

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    • Generate contracts, banquet event orders and event floor plans based on client needs and best operational scenarios.
    • Meet monthly sales targets and KPIs.
    • View all PEACH GARDEN PTE. LTD. jobs - Outram jobs - Catering Manager jobs in Outram
    • Salary Search: Event & Catering Sales Manager salaries in Outram
    • Relevant experience in event management or event operations is preferred.
    • Handle operational issues and prepare event reports.
    • Prepare event orders, proposals, confirmation and other agreements.
    • Proficient in the application of all sales and catering booking systems and processes to…
  • View similar jobs with this employer
    • Prepare catering quotations and proposals.
    • The role ensures smooth execution of catering orders, maintains customer satisfaction, and manages staff involved in…
    • Control inventory of catering equipment during collection and delivery.
    • Deliver and collect catering equipment across island-wide locations.
    • Assist in post-event evaluation for SMF, including gathering delegate and stakeholder feedback, consolidating performance data and preparing post-event reports.
    • Good to have: Indian or halal catering; Indian wedding or event production; corporate or contract catering sales; managing a remote team; Tamil, Hindi or Malay.
    • Maintain strong collaboration with internal departments and event stakeholders.
    • Lead pre-event briefings and ensure function spaces are set up to the highest…
    • Whether setting tables and event materials communicating with the kitchen, interacting, and serving guests, or cleaning work areas and supplies, the F&B Service…
    • Handle administrative matters and documents related to event organisation.
    • Assist in planning and coordination of all logistics for the event, including setup…
    • Strong event coordination, team leadership and problem-solving skills.
    • Coordinate with Sales, Kitchen and Events teams to ensure smooth event execution.
    • Gather customer requirements (like number of guestsand event dates).
    • We are lookingfor a Catering Manager to lead a team of kitchen and wait staff and make…
    • Reporting to Communications Manager, the Events Manager is responsible for driving the successful delivery of Maison’s key event projects, translating business…
    • Lead and manage event projects from concept to execution, ensuring client satisfaction, budget control, and smooth onsite delivery while coordinating teams and…
    • Gain valuable budget management experience by tracking event expenditures and ensuring all activities are delivered within allocated resources.

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Job Post Details

Event & Catering Sales Manager
$4,000 - $6,000 a month
Full-time

Job details

$4,000 - $6,000 a month
Full-time
Weekend availability
Outram

Full job description

Responsible for generating business for Social events, Weddings, Meetings, Catering events, etc

Manage sales activities such as enquiries, sales calls, site visits and cold calling to generate potential business leads

Generate contracts, banquet event orders and event floor plans based on client needs and best operational scenarios

Work closely with other departments/restaurants and teams to provide solutions and service based on client needs

Ensure all menu proposals are presented to the client accurately & timely

Responsible for collecting deposits and payments based on company procedures

Maintain accurate and up-to-date records of all Sales reports and transactions for Management review

Meet monthly sales targets and KPIs

Any other ad-hoc duties assigned

Requirements:
Preferably Degree/Diploma in Hospitality / Event Management or related discipline

Minimum 1 year food and beverage sales experience with an F&B company / service hotel / equivalent

Knowledge in Microsoft Office is mandatory

Meticulous with an eye for details

Excellent communication and interpersonal skills

Proficient in Mandarin (spoken and written) to coordinate event requirements and communicate kitchen orders accurately with the Chefs

Team player who is able to work independently

Able to multi-task and handle high volume of work in fast paced environment

Able and willing to work on weekends and PH when necessary

A Chinese restaurant that offers casual and fine dining experiences through dining and catering services. In order to create a culinary sanctuary where connoisseurs of traditional Cantonese cuisine can gather in celebration of exquisite dining and fine living, we are committed to delighting and satisfying our patrons with excellent service and delectable dishes. With over 10 years of continued growth and success, we are now seeking highly motivated professionals to join our dynamic team.
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