Creative Eateries Pte Ltd of Restaurant jobs
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- FK DUNAMIS GROUP PTE. LTD.Singapore
- At least 2 years relevant experience in Japanese cuisine.
- Meticulous and detailed in their presentation of food and service;
- 10 days Annual Leave entitlement.
- OUE Restaurants Pte LtdSingapore
- Maintain the utmost cleanliness and hygiene standards according to the restaurant’s SOP.
- Whether you're passionate about food or just looking for a flexible…
- FIVE STAR HAINANESE CHICKEN RICE RESTAURANT (2000)...Singapore
- A Chinese restaurant with almost 30 years of history.
- Serve food in dining area & take away counter.
- Clean table & dining area.
- To promote food menu.
- GAIA JAPANESE CONCEPT PTE. LTD.River Valley
- Assist in ensuring smooth operation of the restaurant, including opening and closing procedures, taking orders, setting tables, and cleaning the restaurant.
- DELICIAE HOSPITALITY MANAGEMENT PTE. LTD.OutramWe are seeking part-time waitstaff for our service team, offering a competitive rate of $15.00 per hour. Interested applicants are invited to contact us: HR :…
- View all DELICIAE HOSPITALITY MANAGEMENT PTE. LTD. jobs - Outram jobs - Server jobs in Outram
- Salary Search: PART-TIME WAITRESSING salaries in Outram
- THE QUAINTEST CO. PTE. LTD.Singapore
- Café by day, restaurant bar by night,.
- This candidate will be responsible to handle all aspects of the Operations of a Food & Beverage outlet, including serving…
- THE QUAINTEST CO. PTE. LTD.Singapore
- Café by day, restaurant bar by night,.
- This candidate will be responsible to handle all aspects of the Operations of a Food & Beverage outlet, including serving…
- Delifrance Singapore Pte LtdSingapore 128466
- ASSISTANT / RESTAURANT MANAGERS (Full & Part Time Positions Available Islandwide).
- Responsible to providing courteous and efficient food & beverage services to…
- View all Delifrance Singapore Pte Ltd jobs - Clementi jobs
- Salary Search: Restaurant Manager salaries in Singapore 128466
- See popular questions & answers about Delifrance Singapore Pte Ltd
- MANI IYER MESS & CATERING PTE. LTD.Singapore
- Previous experience in an Indian restaurant or vegetarian restaurant.
- Support the restaurant during busy periods, weekends and public holidays.
- THE COFFEE ROOM PTE. LTD.Singapore
- Able to cook and assist prepare of foods.
- Ensures that food is prepared and served to the customers on time.
- Ensures that health and safety standards with all…
- GAIA JAPANESE CONCEPT PTE. LTD.River Valley
- Assist in ensuring smooth operation of the restaurant, including opening and closing procedures, taking orders, setting tables, and cleaning the restaurant.
- CREATIVE EATERIES PTE LTDSingapore
- Overall responsible for the administration and operations of several restaurants' outlets under one restaurant brand.
- Estimate food and beverage costs.
- SK CATERING PTE. LTD.Singapore
- Overall responsible for the administration and operations of several restaurant outlets under one restaurant brand.
- Estimate food and beverage costs.
- F INNOVATORS SINGAPORE PTE. LTD.Outram
- Understand proper customer greetings, service etiquette, table service, and restaurant presentation.
- Maintain appropriate Japanese hospitality and service…
- View all F INNOVATORS SINGAPORE PTE. LTD. jobs - Outram jobs
- Salary Search: Service Crew salaries in Outram
- SK CATERING PTE. LTD.Singapore
- Assist in operations to ensure the smooth operation of the restaurant.
- Assisting the Restaurant Manager to ensure the smooth operation of the restaurant.
- View all SK CATERING PTE. LTD. jobs - Singapore jobs
- Salary Search: Assistant Restaurant Manager salaries in Singapore
- SK CATERING PTE. LTD.Singapore
- Overall responsible for the administration and operations of several restaurant outlets under one restaurant brand.
- Estimate food and beverage costs.
- View all SK CATERING PTE. LTD. jobs - Singapore jobs
- Salary Search: Restaurant Operations Manager salaries in Singapore
Restaurant Service Staff
Singapore
$2,500 - $4,500 a month
-
Permanent, Full-time
Restaurant Service Staff
Job details
Pay
$2,500 - $4,500 a month
Job type
Permanent
Full-time
Shift and schedule
Shift system
Benefits
Pulled from the full job description
Annual leave
Full job description
Inviting aspiring F&B candidates seeking to work in a dynamic restaurant group, with fine dining and casual dining operations in the city area.
FK Dunamis Group is looking for a committed and talented F&B Executive with the following capabilities to join our growing team
seeking experienced and passionate personnel to join us in our fine-dining flagship outlet and casual dining restaurant;
at least 2 years relevant experience in Japanese cuisine
meticulous and detailed in their presentation of food and service;
well-groomed and comfortable working under stress and a demanding environment;
comfortable working split shift and a 6 days work week, and
preferably ready to start immediately or within a short notice period;
Successful applicants can expect good career progression and competitive remunerations;
We offer
10 days Annual Leave entitlement
Opportunity for overseas travel
Excellent career prospects and various benefits for senior employees.
Candidates who are able to work independently and self-motivated with a desire to join a STABLE AND PROGRESSIVE company should apply. Interested applicants may email their resume to hr1@fkdunamis.com
FK Dunamis Group Pte Ltd and its subsidiaries manage the Hachi Group of restaurants in Singapore comprising of Hachi Restaurant at the iconic National Gallary Singapore, The Public Izakaya at 100AM Shopping Mall, The Public Izakaya 2 at Altez and Hoppy Bar @ Altez.
Our restaurants, which are all located in the CBD area, deliver a range of Japanese cuisines from omakase fine dining to casual izakaya operations in the most authentic and true to concept Japanese approach.
We are progressive employers, channeling much resources back to the business and our employees. Many of our employees have travelled to japan and other overseas destinations for study, research, training & recreational trips. Some of our employees are granted subsidies in holiday travels, and upgrading courses.
We believe that the success of our organization can only come from our people and we promote the belief that company success translates to individual success.
In addition to the operating restaurant business, the Group has diversified interests in developments in Japan and Indonesia.
FK Dunamis Group is looking for a committed and talented F&B Executive with the following capabilities to join our growing team
seeking experienced and passionate personnel to join us in our fine-dining flagship outlet and casual dining restaurant;
at least 2 years relevant experience in Japanese cuisine
meticulous and detailed in their presentation of food and service;
well-groomed and comfortable working under stress and a demanding environment;
comfortable working split shift and a 6 days work week, and
preferably ready to start immediately or within a short notice period;
Successful applicants can expect good career progression and competitive remunerations;
We offer
10 days Annual Leave entitlement
Opportunity for overseas travel
Excellent career prospects and various benefits for senior employees.
Candidates who are able to work independently and self-motivated with a desire to join a STABLE AND PROGRESSIVE company should apply. Interested applicants may email their resume to hr1@fkdunamis.com
FK Dunamis Group Pte Ltd and its subsidiaries manage the Hachi Group of restaurants in Singapore comprising of Hachi Restaurant at the iconic National Gallary Singapore, The Public Izakaya at 100AM Shopping Mall, The Public Izakaya 2 at Altez and Hoppy Bar @ Altez.
Our restaurants, which are all located in the CBD area, deliver a range of Japanese cuisines from omakase fine dining to casual izakaya operations in the most authentic and true to concept Japanese approach.
We are progressive employers, channeling much resources back to the business and our employees. Many of our employees have travelled to japan and other overseas destinations for study, research, training & recreational trips. Some of our employees are granted subsidies in holiday travels, and upgrading courses.
We believe that the success of our organization can only come from our people and we promote the belief that company success translates to individual success.
In addition to the operating restaurant business, the Group has diversified interests in developments in Japan and Indonesia.
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