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    • Ltd. is seeking a hands-on Kitchen Supervisor to support the daily operations (Night Shift) of our Thai BBQ and hotpot restaurant, Kin Tub Thai Mookata.
    • Job Types: Full-time, Permanent.
    • Comprehensive training in all aspects of restaurant operations.
    • You will prepare and execute signature dishes with precision,…

Job Post Details

Supervisor - job post

RWR SOLUTIONS PTE. LTD.
Singapore
$3,400 - $4,200 a month - Full-time
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Job details

Pay

  • $3,400 - $4,200 a month

Job type

  • Full-time

Shift and schedule

  • Weekend availability
  • Night shift
  • Shift system

Location

Singapore

Full job description

Job Title: Supervisor

Salary Range: $3,400 to $4200

Employment Type:

Full Time

Job Description:

SB Foodie Pte. Ltd. is seeking a hands-on Kitchen Supervisor to support the daily operations (Night Shift) of our Thai BBQ and hotpot restaurant, Kin Tub Thai Mookata.

This is a fully operational role, where the candidate will be directly involved in food preparation, kitchen production, and maintaining consistency in food quality, while guiding junior kitchen assistants.

Key Responsibilites:

1. Perform hands-on food preparation including:

  • Trimming and portioning meats
  • Cleaning and preparing seafood and vegetables
  • Preparing marinades, sauces, and soup bases

2. Operate kitchen equipment such as:

  • Meat slicers
  • Gas burners and fryers
  • Combi Oven
  • Electric Blenders
  • Knives, Mandolin, Peelers.

3. Support daily kitchen production and ensure timely preparation of ingredients

4. Maintain food hygiene and safety standards in accordance with local regulations

5. Assist in managing stock levels and coordinate ordering of daily supplies

6. Supervise and guide kitchen assistants in food preparation processes

7. Ensure consistency and quality of food served during service periods

Job Requirements:

  • Minimum 1 year of hands-on kitchen experience in food preparation or kitchen operations
  • Experience working in a fast-paced kitchen environment
  • Basic knowledge of food hygiene and safe food handling practices
  • Experience in South East Asian cuisine, BBQ, hotpot, or similar food preparation environment
  • Familiarity with handling meats and preparation processes in high-volume kitchens

Additional Information

  • This role is physically active and requires standing for extended periods
  • Candidate must be willing to work evening and weekend shifts
  • On-the-job training will be provided for specific preparation processes
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