Skip to main content
Upload your CV and find your next job on Indeed!

Indian Restaurant Jobs jobs

Sort by: -
    • Prep & Cook: Help with food preparation, cooking, and plating.
    • Maintain Cleanliness: Keep the kitchen clean, organized, and running smoothly.
    • With at least 2 years of F & B working experience in a restaurant.
    • * 5 or 6 working days per week / 6 days off in a month*.
    • Job Types: Full-time, Permanent.
    • Greet and assist guests with warmth and personality.
    • Deliver food and beverages with flair and efficiency.
    • Job Types: Full-time, Part-time, Permanent, Freelance…
    • Full & Part-time role available.
    • Looking for talented individuals to be.
    • Part of our team to assist with serving customers, order taking and assisting kitchen…
    • *Position: Waiter/Waitress (Night Shift)**.
    • Greet customers, take orders, and serve food/drinks efficiently.
    • Maintain cleanliness and organization of the dining…
    • Basic $2,000 – $2,500.
    • After probation will have incentive.
    • 10:30am – 11:00pm (3:00pm – 5:00pm break).
    • Greet and welcome customers in a friendly manner.
    • Prepare and cook a variety of local dishes in accordance with recipes and standards.
    • Ensure all food is prepared and served to the highest quality and…
    • General housekeeping and maintaining of restaurant’s general hygiene.
    • Working Hours: 60 hrs/week (excluding 2 hrs break).
    • Assist the Restaurant Manager in ensuring that operations of the restaurant are run efficiently.
    • Lead a team of staff to ensure that service and food standards…
    • Assist in the serving of the menu-items to restaurant patrons at their seats.
    • Ensure cleanliness and good ambient within the restaurant and have tables ready…
    • Partner with the HQ team to develop restaurant partnerships, coordinate advertising and promotions (ANP), and manage other ad-hoc projects as required.
    • Provide friendly, excellent, and professional service to all guests.
    • Responsible for handling food and beverage orders and serving guests.
    • Prior experience in a fast food chain, quick-service restaurant, food kiosk, café, or F&B outlet is preferred..
    • Handle cooked food safely and hygienically..
    • Prepares authentic regional dishes, manages tandoor oven temperatures, and oversees kitchen operations.
    • . Key duties include crafting curries, tikkas, and naans…
    • Working hours: [ 6 days / shift 44 hours].
    • Flexible shifts * Staff meal provided.
    • Job Types: Full-time, Part-time, Permanent, Student job.

People also searched:

server
singapore indian
staff nurse tan tock seng hospital
tamil
tamil speaking
waiter
indian chef
indian chef vacancy
indian companies
jobs for foreigners

Job Post Details

Kitchen Crew (Part Time) - job post

WaaCow
Singapore
$1,700 - $1,800 a month - Part-time, Full-time

Job details

Pay

  • $1,700 - $1,800 a month

Job type

  • Part-time
  • Full-time

Location

Singapore

Benefits

Pulled from the full job description

  • Health insurance

Full job description

Love working behind the scenes and making amazing food happen? Join our kitchen team!

Waacow is a contemporary Japanese restaurant serving up mouthwatering donburis, and someone with a passion for food and teamwork to join our kitchen crew. If you’re hardworking, eager to learn, and thrive in a fast-paced kitchen environment, this is the role for you. Check us out on IG (@waacowsg) or Google too see what we serve up! 

What You’ll Be Doing:

  • Prep & Cook: Help with food preparation, cooking, and plating.
  • Maintain Cleanliness: Keep the kitchen clean, organized, and running smoothly.
  • Handle Equipment: Use kitchen tools like knives, grills, and fryers safely and efficiently.
  • Ensure Quality: Follow food safety standards and ensure every dish looks and tastes great.
  • Teamwork: Work closely with the kitchen team to make sure everything runs like clockwork.

What We’re Looking For:

  • Team Player: Work well with the kitchen crew.
  • Basic Food Prep: Able to chop, slice, and handle ingredients (we’ll train you!)
  • Hygiene & Safety: Follow food safety and cleanliness standards.
  • Quick Learner: Able to pick up kitchen tasks -fast, even with no prior experience
  • Hardworking: Keep the kitchen clean and organized.
  • Detail-Oriented: Focus on food prep and presentation.
  • Equipment Handling: Comfortable using knives, fryers, grills, etc.
  • Punctual & Reliable: Show up on time and ready to give your best.
  • No experience? No problem! On-the-job training is provided!

Why Join Us?

  • Be a part of a dynamic and growing company, voted a Burpple Hot 100 winner and the best beef bowl in Singapore!
  • Competitive hourly pay + performance bonuses + ⁠incentives!
  • Annual leave, Birthday leave, Family care leave
  • Medical and insurance coverage
  • On-the-job training and opportunities to grow in the F&B industry.

Ready to join the crew and make magic happen in the kitchen?

Apply now and let’s get cooking!

Pay: $1,700.00 - $1,800.00 per month

Work Location: In person

Let Employers Find YouUpload Your Resume