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Indian Restaurant Manager jobs in Bedok

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    • Orderingof liquor, wine and other beverage.
    • Communicate with customers also via email.
    • Maintain and practise good housekeeping.
    • View all DUOMO RISTORANTE PTE. LTD. jobs - Bugis jobs - Restaurant Manager jobs in Bugis
    • Salary Search: restaurant manager salaries in Bugis
    • Lead, motivate, and develop the restaurant management and service team.
    • Oversee and manage the restaurant’s daily operations, ensuring smooth and efficient…
    • 1.⁠ ⁠Oversee the daily operations of the restaurant, café, or food and beverage outlets.
    • 2.⁠ ⁠Ensure excellent customer service and handle customer complaints…
    • Overseeing all guest experiences for the restaurant, recognising and welcoming guests by name upon their return visits to the restaurant.
    • Orderingof liquor, wine and other beverage.
    • Communicate with customers also via email.
    • Maintain and practise good housekeeping.
    • Oversee the day-to-day operations alongside Operations Manager, ensuring a seamless and refined guest experience in line with Merci Marcel’s high standards.
    • Oversee daily restaurant operations, ensuring excellent guest service and smooth team performance.
    • Enforce hygiene, safety, and operational standards throughout…
    • Conduct departmental daily briefings to ensure that all pertinent information is well received by team members.
    • Conduct performance review with the team.
    • Meets restaurant financial objectives by developing finances.
    • Controls purchases and inventory by meeting with the account manager.
  • View similar jobs with this employer
    • We are seeking a passionate hospitality team player with at least 2 years of restaurant experience who wants to deepen their knowledge of wines and contribute…
    • Monitor restaurant sales, daily operational performance, and key service indicators.
    • Strong knowledge of restaurant operations and front-of-house service.
    • Implement Promotions Calendar for F&B products in restaurant.
    • Oversee the implementation of standards as detailed in the departmental standards and procedures…
    • Knowledge of restaurant management software or POS systems is an advantage.
    • Minimum 6 years of management experience in the restaurant or F&B industry.
    • Manage and supervise daily restaurant operations.
    • Assist with promotions and initiatives to improve restaurant sales.
    • Knowledge of restaurant management software or POS systems is an advantage.
    • Minimum 6 years of management experience in the restaurant or F&B industry.
restaurant manager
$6,000 - $10,000 a month
Full-time

Job details

Here’s how the job details align with your profile.

Pay

$6,000 - $10,000 a month

Job type

Full-time

Full job description

staff training, good leadership

orderingof liquor, wine and other beverage

manage inventory

book keeping

handle complains

communicate with customers also via email

organising and changing menu

maintain and practise good housekeeping

recommend new dishes and good wines

good knowledge of wine

good public relation
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