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Indian Restaurant Manager jobs in Hougang

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    • Orderingof liquor, wine and other beverage.
    • Communicate with customers also via email.
    • Maintain and practise good housekeeping.
    • View all DUOMO RISTORANTE PTE. LTD. jobs - Bugis jobs - Restaurant Manager jobs in Bugis
    • Salary Search: restaurant manager salaries in Bugis
    • Open and close the restaurant in accordance with established SOPs, ensuring readiness before service and accurate handover at the end of shift.
    • Orderingof liquor, wine and other beverage.
    • Communicate with customers also via email.
    • Maintain and practise good housekeeping.
    • Lead, motivate, and develop the restaurant management and service team.
    • Oversee and manage the restaurant’s daily operations, ensuring smooth and efficient…
    • Oversees daily restaurant operations to ensure excellent Customer Service and respond to customer compliments and complaints promptly.
    • Oversee the day-to-day operations alongside Operations Manager, ensuring a seamless and refined guest experience in line with Merci Marcel’s high standards.
    • Monitor restaurant sales and operational performance.
    • Assist the Restaurant Manager in overseeing daily restaurant operations.
  • View similar jobs with this employer
    • We are seeking a passionate hospitality team player with at least 2 years of restaurant experience who wants to deepen their knowledge of wines and contribute…
    • Knowledge of restaurant management software or POS systems is an advantage.
    • Minimum 6 years of management experience in the restaurant or F&B industry.
    • Manage day-to-day operations independently within budgeted guidelines.
    • Always delivering high-quality food and beverage products.
    • Proven management experience in restaurant, hospitality or food and beverage operations.
    • Experience managing restaurant operations, employees, service standards…
    • Implement Promotions Calendar for F&B products in restaurant.
    • Oversee the implementation of standards as detailed in the departmental standards and procedures…
    • They also create schedules that consider both employee preferences and the restaurant's operational needs.
    • : Maintaining a welcoming atmosphere and training…
    • To provide excellent service on dining experience to guests.
    • Mingle and chat with guests.
    • Proactive and highly responsive to guests’ needs and ensure their…
    • Lead daily restaurant operations for both front and back of house to ensure smooth and efficient service delivery.
restaurant manager
DUOMO RISTORANTE PTE. LTD.
Bugis
$6,000 - $10,000 a month
Full-time
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Job details

Here’s how the job details align with your profile.

Pay

$6,000 - $10,000 a month

Job type

Full-time

Full job description

staff training, good leadership

orderingof liquor, wine and other beverage

manage inventory

book keeping

handle complains

communicate with customers also via email

organising and changing menu

maintain and practise good housekeeping

recommend new dishes and good wines

good knowledge of wine

good public relation
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