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CHEF FOR INDIAN CUISINE (In-flight Catering) - URGENT HIRING
$2,000 - $2,500 a month
Full-time

Job details

$2,000 - $2,500 a month
Full-time
Night shift, Day shift, Shift system
Bugis

Full job description

JOB RESPONSIBILITIES

✅ Prepare authentic Indian vegetarian and non-vegetarian cuisine.

✅

Handle large-volume food production

for airline catering, preparing meals in bulk according to daily flight requirements.

✅ Work efficiently under tight production schedules and meet flight departure deadlines.

✅ Maintain consistent food quality, taste, portion control, and presentation.

✅ Strictly adhere to food hygiene, food safety, and kitchen cleanliness standards.

✅ Ensure proper food storage, handling, labelling, and temperature control.

✅ Coordinate with the kitchen team to ensure the timely preparation and dispatch of flight meals.

JOB REQUIREMENTS

✅ Proven experience in Indian cooking, preferably in airline catering or central kitchens.

✅ Strong knowledge of authentic Indian cuisine and

large-scale bulk cooking

.

✅ Ability to handle high-volume food production while maintaining quality and consistency.

✅

Must be flexible to work various shift patterns

, including day shifts, night shifts, and rotating shifts.

✅ Able to work in a fast-paced environment and meet strict operational deadlines.

✅ Good teamwork, a positive attitude, and a strong sense of responsibility.

GREENSAFE INTERNATIONAL PTE. LTD.

Greensafe International Pte Ltd is a Consulting, Training, Auditing & Outsourcing organization dedicated to provide Workplace Safety & Health, Environmental and Quality services to various industries & workplaces.
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