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JP Pepperdine Group Pte Ltd Restaurant Hiring jobs

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    • Captain, Supervisor, Part-Time Roles.
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    • View all BLACK SHEEP RESTAURANTS (SINGAPORE) PRIVATE LIMITED jobs - Singapore jobs
    • Salary Search: Restaurant Staff salaries in Singapore
    • Greet guests warmly and guide them through our menu options.
    • Take accurate food and drink orders and enter them into the POS system.
    • Provide outstanding service, ensuring a memorable experience for every member and guest.
    • Develop a strong understanding of our menu offerings and share your…
    • Full-time, 5 working days per week.
    • 10am – 10pm, with 2 hours of rotating rest breaks daily; fixed rest day every Monday.
    • Meals provided during working hours.
    • You will play a key role in delivering a pleasant dining experience while upholding the standards of Japanese hospitality.
    • Job Types: Full-time, Permanent.
    • Assist with table arrangements and daily restaurant operations.
    • More than 1 year of relevant restaurant service experience.
    • Inviting aspiring F&B candidates seeking to work in a dynamic restaurant group, with fine dining and casual dining operations in the city area.
    • Prepare, cook and present dishes according to the restaurant’s recipes, quality standards and presentation requirements.
    • Manage and oversee the entire restaurant operation.
    • Ensuring guest satisfaction and revenue growth for restaurant.
    • Control costs and minimize waste.
    • Prepare the restaurant for a smooth and successful service.
    • Deliver warm, genuine and attentive hospitality to every guest.
    • You will support both cooking and daily kitchen operations.
    • Candidates without yakitori experience will receive training in skewer preparation and grilling.
    • Support the Restaurant Manager and step in during their absence.
    • Assist in preparing staff schedules based on business needs, budgets, and service standards.
    • General housekeeping and maintaining of restaurant’s general hygiene.
    • Working Hours: 60 hrs/week (excluding 2 hrs break).
    • Welcome and seat guests, providing warm and attentive hospitality.
    • Explain the omakase menu, yakitori courses, and daily specials confidently.
    • Responsible for the smooth operation of the restaurant.
    • Focus on maintaining the restaurant’s food and service quality according to brand standards.

Job Post Details

Restaurant Staff
BLACK SHEEP RESTAURANTS (SINGAPORE) PRIVATE LIMITED
Singapore
$2,000 - $4,000 a month
Part-time, Permanent, Full-time
Apply on company site

Job details

$2,000 - $4,000 a month
Part-time, Permanent, Full-time
Singapore

Full job description

Singapore Recruitment Day!

12 November 2026, Thursday, from 9am to 12pm

at Messina Singapore - 1 Club Street

Sign up: https://forms.cloud.microsoft/Pages/ResponsePage.aspx?id=Pew1IEKlekmbeevPBVV3vqgSuFIFb4tIonERiJHMhyxURVpFOVcySkdRS0E1WTlISlZKTzMzQk45OS4u

Or send your CV and a little about yourself to

careers@blacksheeprestaurants.sg

.

FOH

  • Captain, Supervisor, Part-Time Roles
BOH

  • CDP, Demi CDP, Commis Cook, Part-Time Roles
BAR

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Bartender, Part-Time Roles

Singapore, our next chapter needs you!

To us, hospitality is more than a profession. It is the instinct to look after people. To remember the little things. To turn an ordinary evening into a lasting memory.

Black Sheep’s Singapore story is growing with Messina, La Vache! And soon, Jean-Pierre, our beloved French bistro.

We are looking for the next generation of hospitaliers to bring it to life—with opportunities across our kitchens, restaurant teams, bars and wine programmes.

Bring your curiosity, your ambition and your love of looking after others. Let’s write the next chapter together.
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