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Korean Restaurant jobs in Tanjong Pagar

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    • You will be part of the face of the floor — delivering warm, attentive service and helping create a memorable guest experience at every table.
    • View all LHD F&B PTE.LTD jobs - Central Business District jobs - Service Crew jobs in Central Business District
    • Salary Search: Service Crew (Korean Wine Bar & Casual Dining) salaries in Central Business District
    • Previous restaurant experience is an advantage.
    • Work Schedule:* Minimum 3 days/week, 20 hours/week minimum, up to 35 hours/week.
  • View similar jobs with this employer
    • Previous restaurant experience is an advantage.
    • Full time: $2,200 to 2,700 (depends on exp).
    • Work Schedule:* Minimum 3 days/week, 20 hours/week minimum, up to…
    • This role is ideal for someone who enjoys interacting with guests, working in a lively hospitality environment, and being part of a growing concept.
    • Run your section efficiently during service.
    • Maintain consistency in food quality, plating, and portioning.
    • Support mise en place and prep across sections as…
  • View similar jobs with this employer
    • Previous restaurant experience is an advantage.
    • Work Schedule:* Minimum 3 days/week, 20 hours/week minimum, up to 35 hours/week.
    • Schedule: Minimum 3 days/week, 20 hours/week minimum, up to 35 hours/week*.
    • We are looking for highly motivated and passionate individuals to provide warm,…
    • 1+ year experience at a reputable restaurant.
    • Schedule: Minimum 3 days/week, 20 hours/week minimum, up to 35 hours/week*.
    • INITIAL TRAINING (Fresh Joiners).
    • Run your section independently during service with minimal supervision.
    • Deputize for the Head Chef in their absence and oversee kitchen operations.
    • Prepare and serve alcoholic and non-alcoholic beverages according to restaurant standards.
    • This role involves beverage preparation, guest service, and…
  • View similar jobs with this employer
    • Schedule: Minimum 3 days/week, 20 hours/week minimum, up to 35 hours/week*.
    • We are looking for highly motivated and passionate individuals to provide warm,…
    • Minimum of 6 months tableside grilling experience at a reputable restaurant, or Korean restaurant.
    • Weekday Rate: *$18/hour.
    • 급여사항(년) 4,500만원 ~ 5,200만원 ( 20,000 HKD ~ 23,000 HKD ) 계약기간 [정규직].
    • Previous restaurant experience is an advantage.
    • Work Schedule:* Minimum 3 days/week, 20 hours/week minimum, up to 35 hours/week.
    • PROGRESSION TO SERVER DUTIES.
    • Schedule: Minimum 3 days/week, 27 hours/week minimum, up to 35 hours/week.
    • The BBQ Griller *is mainly responsible for preparing and grilling foods to meet…

Job Post Details

Service Crew (Korean Wine Bar & Casual Dining) - job post

LHD F&B PTE.LTD
Central Business District
$3,000 - $4,000 a month - Full-time

Job details

Pay

  • $3,000 - $4,000 a month

Job type

  • Full-time

Location

Central Business District

Full job description

Job description:

Service Team — Hall Server to Captain — Korean Drinks & Casual Dining Bar Keong Saik, Singapore | SGD 3,000–4,000 | Opening: Second week of August 2026

About Us

We are a new concept restaurant & bar opening in the heart of Keong Saik, centered around Korean traditional drinks — makgeolli, wine, and cocktails — paired with casual dining. We bring a considered, convivial approach to Korean drinking culture in a relaxed, modern setting.

The Role

We are looking for enthusiastic Hall Servers and Captains to join our front-of-house team from day one. You will be part of the face of the floor — delivering warm, attentive service and helping create a memorable guest experience at every table.

Key Responsibilities

Greet and seat guests, take orders, and serve food and drinks Maintain floor and table standards throughout service Guide guests through the menu, including our Korean drinks selection Support smooth table turnover and seating flow Liaise with kitchen and bar teams to ensure timely service Assist with basic guest requests and escalate issues to management when needed Captain-level candidates: lead a section, mentor junior servers, and support daily briefings

What We're Looking For

Minimum 1 year F&B service experience (Captain role: 1+ years, with section leadership experience preferred) Team player with a positive, guest-first attitude Good communication skills Passion for food & beverage culture Knowledge of Korean cuisine or drinks culture is a plus — but not required

What We Offer

Salary: SGD 3,000–4,000 (commensurate with experience and role level) 5-day work week Benefits: Industry-standard Opportunity to be part of a new concept from the ground up

Work Location: In person

How to Apply: jjanbyjuan@gmail.com

Pay: $3,000.00 - $4,000.00 per month

Work Location: In person

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