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Manager Indian Restaurant jobs

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    • Experience: 1-5 years of experience, often specifically in both North and South Indian restaurant operations.
    • Culinary Oversight: Ensures consistency in taste,…
    • View all BROSS ENTERTAINMENT PTE. LTD. jobs - Singapore jobs - Food & Beverage Manager jobs in Singapore
    • Salary Search: North And South Indian Restaurant F&B Manager salaries in Singapore
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Job Post Details

North And South Indian Restaurant F&B Manager - job post

BROSS ENTERTAINMENT PTE. LTD.
Singapore
$7,600 - $8,600 a month - Full-time
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Job details

Pay

  • $7,600 - $8,600 a month

Job type

  • Full-time

Shift and schedule

  • Weekend availability
  • Shift system
  • Holidays

Location

Singapore

Full job description

Job Description

A North/Tandoori/South Indian F&B Manager in Singapore

oversees daily operations, kitchen production (Tandoor, curries, Dosas), and staff management to ensure authentic quality, high safety standards, and profitability.

Key Responsibilities & Scope:

  • Operational Management: Directs daily restaurant operations, including kitchen and front-of-house coordination during high-volume periods.
  • Culinary Oversight: Ensures consistency in taste, portion control, and presentation for both North Indian (e.g., kebabs, Tandoor) and South Indian (e.g., Idli, Sambar, Dosa) dishes.
  • Inventory & Cost Control: Manages ingredient stock, inventory turnover, supplier relationships, and cost control to minimize waste.
  • Staff Management: Recruits, trains, and schedules kitchen and service staff to ensure high service standards.
  • Hygiene Standards: Ensures strict compliance with hygiene and safety standards, such as Singapore Food Agency (SFA) regulations.

Requirements:

  • Experience: 1-5 years of experience, often specifically in both North and South Indian restaurant operations.
  • Skills: Proficiency in traditional techniques, including Tandoor cooking, as well as operational management skills.
  • Flexibility: Willingness to work weekends, public holidays, and split shifts.
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