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    • * Follow restaurant SOPs and support daily operations.
    • * Provide warm and professional service to guests.
    • * Serve food and beverages according to fine dining…
    • Take charge of desk administration duties such as preparing food tags and filing all event orders according to the respective dates.
    • Utilize upselling techniques to enhance store sales.
    • Set and achieve sales targets to contribute to the store's performance.
    • Enjoy weekly payouts, structured scheduling, and staff meals provided.
    • Transport provided for 5:30pm shift.
    • Salary (Part Time with CPF)*.
    • Day Shift: $13.50/hr.
    • ✔ Previous experience in a reputable restaurant, hotel, or hospitality group.
    • Oversee day-to-day kitchen operations across restaurant service, private events,…
    • Perform cleaning services and garbage disposal at F&B outlets.
    • Wash kitchen equipment (e.g. plates, utensils, pots, ice machines, trolleys).
    • Identify revenue‑generating opportunities and drive upselling initiatives to maximize sales.
    • 1-2 years in a similar bar role, preferably in an upscale…
    • Preferably has experience working in either a restaurant or a hotel environment.
    • Support the daily operation of the outlet/ café.
    • Public Holidays: Up to $16/hr.
    • ✔ Able to stand long hours.
    • ✔ Serving Guest food and drinks.
    • Black leather shoes or plain black flats.
    • Accomplish Day to Day Operations.
    • Up to date of internal promotions and be familiar with the local community and famous events in town.
    • To be able to setup & service for breakfast/lunch/dinner.
    • To be able to do preparation for event, eg: Roll up of equipment & BOH requirement.
    • Assist patrons in finding seats, lighting the way with flashlights if necessary.
    • Refuse admittance to undesirable persons or persons without tickets or passes.
    • We are looking for a dedicated Full-Time Chef.
    • Kitchen Duties: Managing your station, organizing inventory, and ensuring smooth communication and flow during…
    • Direct transport in to restaurant from Harbourfront MRT.
    • We recognise and support each individual through our TLBG Partnership Programme (a monthly sales…
    • Being responsible for an impress inventory of cash float.
    • Perform various financial transactions, in support of the Casino Table Games Operations, Slot…

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Job Post Details

Service Staff - job post

Sushi Oono
Singapore 238963
$3,000 - $3,600 a month - Permanent, Full-time

Job details

Pay

  • $3,000 - $3,600 a month

Job type

  • Permanent
  • Full-time

Location

Singapore 238963

Benefits

Pulled from the full job description

  • Food provided
  • Health insurance
  • Annual leave

Full job description

Job Responsibilities

* Provide warm and professional service to guests

* Serve food and beverages according to fine dining service standards

* Maintain high standards of cleanliness, safety, and overall guest experience

* Follow restaurant SOPs and support daily operations

* Assist the Restaurant Manager and team to ensure smooth service

Requirements

* Prior experience in fine dining is preferred

* Experience in Western or Japanese fine dining service would be an advantage

* Strong sense of hospitality and attention to detail

* Able to communicate effectively in English

* Suitable for someone who takes pride in professional service and wishes to grow long-term in the industry

This role offers proper training in refined service standards within a calm, counter-style Japanese fine dining environment. For candidates who are interested, there will also be opportunities to learn more about wine, sake, and beverage service through our award-winning beverage programme.

Company Benefits

* Duty meal and uniform provided

* Annual leave and public holiday off-in-lieu

* Medical benefits

* Company insurance

* 5-day work week

Working location: Mohamed Sultan Road, near Fort Canning MRT

Start date: ASAP

Pay: $3,000.00 - $3,600.00 per month

Benefits:

  • Food provided

Work Location: In person

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