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Operations Manager Restaurant jobs

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    • Developing and implementing company policies.
    • Supervising and training employees to complete tasks according to company standards.
    • View all BRILLIANT HOSPITALITY PTE. LTD. jobs - Outram jobs
    • Salary Search: Operations Manager salaries in Outram
    • Lead and oversee the overall F&B operations of the company.
    • Manage multiple food courts, outlets, food stalls and/or central kitchen operations.
    • Lead and oversee the overall F&B operations of the company.
    • Manage multiple food courts, outlets, food stalls and/or central kitchen operations.
    • Overall responsible for the administration and operations of several restaurant outlets under one restaurant brand.
    • Estimate food and beverage costs.
    • Overall responsible for the administration and operations of several restaurant outlets under one restaurant brand.
    • Estimate food and beverage costs.
    • Lead and supervise the daily Food & Beverage lounge operations, ensuring exceptional guest service standards at all times.
    • Food Hygiene certification required​.
    • Strong practical knowledge of restaurant and commercial kitchen operations.
    • Minimum 5 years of relevant experience in restaurant, catering, hospitality, or food…
    • Overall responsible for the administration and operations of several restaurant outlets under one restaurant brand.
    • Estimate food and beverage costs.
    • Overall responsible for the administration and operations of several restaurant outlets under one restaurant brand.
    • Estimate food and beverage costs.
    • Oversee daily operations of F&B outlets, food courts and/or food stalls.
    • Manage manpower planning, operational schedules and resources.
    • They ensure that operations are efficient, cost-effective, and aligned with company goals by managing processes, people, and resources.
    • Experience in management, operations, and leadership.
    • Make important policy, planning, and strategy decisions.
    • Assist HR with recruiting when necessary.
    • Overall responsible for the administration and operations of several restaurant outlets under one restaurant brand.
    • Estimate food and beverage costs.
    • Overall responsible for the administration and operations of several restaurant outlets under one restaurant brand.
    • Estimate food and beverage costs.
    • Oversee overall restaurant operations and performance.
    • Develop and implement business strategies to achieve targets.

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Job Post Details

Operations Manager - job post

BRILLIANT HOSPITALITY PTE. LTD.
Outram
$12,000 - $13,000 a month - Full-time
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Job details

Pay

  • $12,000 - $13,000 a month

Job type

  • Full-time

Location

Outram

Full job description

Developing and implementing company policies

Supervising and training employees to complete tasks according to company standards

Coordinating with department heads to achieve organizational goals

Improving work processes to increase productivity or reduce waste

Evaluating employee performance by tracking key performance indicators (KPIs)

Identifying opportunities to increase revenue or connect with new customers
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