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    • Prep & Cook: Help with food preparation, cooking, and plating.
    • Maintain Cleanliness: Keep the kitchen clean, organized, and running smoothly.
    • Join our salad kiosk team to prepare fresh salads and support daily kitchen operations, ensuring quality and efficiency in a fast-paced food service environment…
    • Job Types: Full-time, Permanent, Contract.
    • ✨ No prior experience required.
    • Workweek: 6D / 5D (Full-Time, Contract) / 4D (Permanent Part-Time).
    • Maintains cleanliness and hygiene of kitchen/dining area, wash and fold face towels, sweep and mop kitchen, bundle and clear rubbish.
    • Prepare meals and refreshments for students.
    • Manage food stock and budget allocated.
    • Pass food and hygiene certification course (training provided).
    • In-charge of noodle cooking.
    • Assisting in the food preparation ingredient.
    • Ensure the consistency of food product and to follow SOP.
    • Cook food for customers during service.
    • Prepare component ingredients to assist with smoother service.
    • Assist with inventory stock taking and ordering.
    • Part-time pay: $15-$18/hr.
    • Mini Chef Adventures — Cooking Assistant (Part-Time Weekend)*.
    • We are looking for individuals who are hands-on, attentive, and…
    • You may need to be involved from time to time, in training sessions within or beyond your centre.
    • You may, from time to time, be requested by the Management to…
    • Job Types: Full-time, Part-time, Fresh graduate.
    • Able to deliver food items on time with consistent standard & presentations.
    • Minimally 1 year of experience.
    • Learn Japanese cafe food preparation, kitchen operations and service standards.
    • Training and guidance provided by senior kitchen team members.
    • Show up on time every weekend & Public Holiday.
    • Job Title: Permanent Part-Time Weekend Kitchen Staff (Line Cook / Prep / Dish)*.
    • One free meal per shift.
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    • Job Types: Full-time, Part-time.
    • Prepare and serve high-quality food products in accordance with established recipes, preparation methods, and presentation…

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Job Post Details

Kitchen Crew (Part Time) - job post

WaaCow
Singapore
$1,700 - $1,800 a month - Part-time, Full-time

Job details

Pay

  • $1,700 - $1,800 a month

Job type

  • Part-time
  • Full-time

Location

Singapore

Benefits

Pulled from the full job description

  • Health insurance

Full job description

Love working behind the scenes and making amazing food happen? Join our kitchen team!

Waacow is a contemporary Japanese restaurant serving up mouthwatering donburis, and someone with a passion for food and teamwork to join our kitchen crew. If you’re hardworking, eager to learn, and thrive in a fast-paced kitchen environment, this is the role for you. Check us out on IG (@waacowsg) or Google too see what we serve up! 

What You’ll Be Doing:

  • Prep & Cook: Help with food preparation, cooking, and plating.
  • Maintain Cleanliness: Keep the kitchen clean, organized, and running smoothly.
  • Handle Equipment: Use kitchen tools like knives, grills, and fryers safely and efficiently.
  • Ensure Quality: Follow food safety standards and ensure every dish looks and tastes great.
  • Teamwork: Work closely with the kitchen team to make sure everything runs like clockwork.

What We’re Looking For:

  • Team Player: Work well with the kitchen crew.
  • Basic Food Prep: Able to chop, slice, and handle ingredients (we’ll train you!)
  • Hygiene & Safety: Follow food safety and cleanliness standards.
  • Quick Learner: Able to pick up kitchen tasks -fast, even with no prior experience
  • Hardworking: Keep the kitchen clean and organized.
  • Detail-Oriented: Focus on food prep and presentation.
  • Equipment Handling: Comfortable using knives, fryers, grills, etc.
  • Punctual & Reliable: Show up on time and ready to give your best.
  • No experience? No problem! On-the-job training is provided!

Why Join Us?

  • Be a part of a dynamic and growing company, voted a Burpple Hot 100 winner and the best beef bowl in Singapore!
  • Competitive hourly pay + performance bonuses + ⁠incentives!
  • Annual leave, Birthday leave, Family care leave
  • Medical and insurance coverage
  • On-the-job training and opportunities to grow in the F&B industry.

Ready to join the crew and make magic happen in the kitchen?

Apply now and let’s get cooking!

Pay: $1,700.00 - $1,800.00 per month

Work Location: In person

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