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    • Prep & Cook: Help with food preparation, cooking, and plating.
    • Maintain Cleanliness: Keep the kitchen clean, organized, and running smoothly.
    • Collaborate with other restaurant staff to ensure smooth service.
    • The role of the Bartender is to craft drinks, provide excellent customer service, and ensuring…
    • Prep ramen toppings and condiments for lunch service.
    • Portion and plate food to our standard.
    • Assist with simple sides: gyoza, karaage chicken, mini chashu rice…
    • Welcoming the guests as they come into the restaurant.
    • Clean all tables after the guests have left and get such tables prepared for the next set of guests.
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    • Job Types: Full-time, Part-time.
    • Serve & Delight: Ensure every guest has a memorable dining experience by serving with a smile.
    • Report duty to CDP on the section or restaurant manager.
    • Crew members must maintain a high standard of cleanliness along with preparing orders according to…
    • To work at least minimum 20 hours per week (based on 3-5 days per week including weekends).
    • Watami Food Service Singapore Pte.
    • Job Types: Full-time, Part-time.
    • Serve & Delight: Ensure every guest has a memorable dining experience by serving with a smile.
    • Job Types: Full-time, Part-time, Permanent.
    • Job Types:* Full-time, Part-time, Permanent.
    • You will work closely with corporate clients during the day while also…
    • This role is ideal for someone who enjoys food, beverages, hospitality, marketing and learning how a business operates from the ground up.
    • Join our team as a Corporate Sales & Brand Ambassador to manage client relationships, promote Japanese sake and craft beverages, and support sales and marketing…
    • Prior experience in cafe, restaurant or central kitchen operations.
    • Learn Japanese cafe food preparation, kitchen operations and service standards.
    • Assist in food preparation and basic cooking.
    • Prepare and organize ingredients before service.
    • Maintain cleanliness and hygiene in the kitchen.

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Job Post Details

Kitchen Crew (Part Time) - job post

WaaCow
Singapore
$1,700 - $1,800 a month - Part-time, Full-time

Job details

Pay

  • $1,700 - $1,800 a month

Job type

  • Part-time
  • Full-time

Location

Singapore

Benefits

Pulled from the full job description

  • Health insurance

Full job description

Love working behind the scenes and making amazing food happen? Join our kitchen team!

Waacow is a contemporary Japanese restaurant serving up mouthwatering donburis, and someone with a passion for food and teamwork to join our kitchen crew. If you’re hardworking, eager to learn, and thrive in a fast-paced kitchen environment, this is the role for you. Check us out on IG (@waacowsg) or Google too see what we serve up! 

What You’ll Be Doing:

  • Prep & Cook: Help with food preparation, cooking, and plating.
  • Maintain Cleanliness: Keep the kitchen clean, organized, and running smoothly.
  • Handle Equipment: Use kitchen tools like knives, grills, and fryers safely and efficiently.
  • Ensure Quality: Follow food safety standards and ensure every dish looks and tastes great.
  • Teamwork: Work closely with the kitchen team to make sure everything runs like clockwork.

What We’re Looking For:

  • Team Player: Work well with the kitchen crew.
  • Basic Food Prep: Able to chop, slice, and handle ingredients (we’ll train you!)
  • Hygiene & Safety: Follow food safety and cleanliness standards.
  • Quick Learner: Able to pick up kitchen tasks -fast, even with no prior experience
  • Hardworking: Keep the kitchen clean and organized.
  • Detail-Oriented: Focus on food prep and presentation.
  • Equipment Handling: Comfortable using knives, fryers, grills, etc.
  • Punctual & Reliable: Show up on time and ready to give your best.
  • No experience? No problem! On-the-job training is provided!

Why Join Us?

  • Be a part of a dynamic and growing company, voted a Burpple Hot 100 winner and the best beef bowl in Singapore!
  • Competitive hourly pay + performance bonuses + ⁠incentives!
  • Annual leave, Birthday leave, Family care leave
  • Medical and insurance coverage
  • On-the-job training and opportunities to grow in the F&B industry.

Ready to join the crew and make magic happen in the kitchen?

Apply now and let’s get cooking!

Pay: $1,700.00 - $1,800.00 per month

Work Location: In person

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