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    • By joining Matsuya you will be part of a founding team building something from the ground up.
    • Matsuya Foods is one of Japan's most iconic and beloved restaurant…
    • View all MATSUYA FOODS SINGAPORE PTE. LTD. jobs - Outram jobs - Restaurant Staff jobs in Outram
    • Salary Search: Restaurant Staff (Part-Time) salaries in Outram
    • Join Our Telegram Now: https://t.me/sgjoblobangno1.
    • Location: *City Hall/ Orchard/ Somerset/ Sentosa.
    • Timing Depend On Hotel event (Sample Timing as Following…
    • 1+ year experience at a reputable restaurant.
    • Medical coverage (For Full-time if applicable).
    • Job Title: Server (Part-time).
    • Rate: $13/hour to $21/hour.
    • Full-time work hours: 8 hrs per day (rotating shifts may be required later).
    • Part-time available: $11-15 / hour (4-hr shift).
    • Clear, clean and reset tables.
    • Ability to work cohesively with fellow team members as part of a team.
    • New Fut Kai Vegetarian Restaurant is hiring a Waiter / Waitress (Part Time Weekend).
    • Join an exciting Japanese soba restaurant in the lively Boat Quay area.
    • Monitor food preparation to align with the restaurant's premium dining experience.
    • Full & Part-time role available.
    • Part of our team to assist with serving customers, order taking and assisting kitchen operations.
    • 1+ year experience at a reputable restaurant.
    • Medical coverage (For Full-time if applicable).
    • Job Title: Server (Part-time).
    • Rate: $13/hour to $18/hour.
    • The hotel is home to Anouska’s, an intimate cocktail bar, and Yellow Pot, a contemporary Chinese restaurant, together forming a complete and culturally grounded…
    • Opportunities for professional growth and development from Part time Crew to Outlet Manager.
    • Featured on CNA 93.8 and all over social media, Park Bäckerei.
    • Job Types: Full-time, Part-time.
    • Helping out with other positions in the restaurant as needed.
    • Receiving and confirming walk-in, telephonic, and online…
    • Be part of an iconic heritage restaurant serving award-winning local favourites.
    • Whether you're passionate about food or just looking for a flexible part-time…
    • Working hours and remuneration will be based on the agreed part-time arrangement.
    • Part-time applicants are welcome to apply.
    • Bez Careers (S) Pte Ltd.
    • Maintain cleanliness and the hygiene of the kitchen.
    • Understanding and complying with the mandatory hygiene standards and requirements.
    • Maintain standards of service and cleanliness in the restaurant.
    • Ensure that set up of tables in the restaurant is as per the standards required for each meal…

People also searched:

server
Restaurant Staff (Part-Time)
$1,000 - $1,600 a month
Part-time

Job details

$1,000 - $1,600 a month
Health insurance, Food allowance
Part-time
Shift system
Outram

Full job description

Introduction

By joining Matsuya you will be part of a founding team building something from the ground up. As our

first outlet in Singapore

, every team member plays a meaningful role in shaping the customer experience, the team culture, and the operational standards that will define the Matsuya brand in this market for years to come.

Whether you are starting your career in F&B or are an experienced professional looking for your next challenge, Matsuya Singapore offers a unique opportunity to grow with a brand that has the backing of a globally established parent company, the energy of a startup, and the ambition to expand across Southeast Asia.

Key responsibilities

Support the day-to-day operations of the assigned outlet

Provide friendly and efficient customer service

Take customer orders, handle payments, and assist with serving food

Assist with food preparation and ensure food quality is maintained

Maintain cleanliness and hygiene standards throughout the outlet

Follow Food Safety standards and hygiene regulations

Assist with food inventory, stock checking, and receiving deliveries

Replenish ingredients, supplies, and other items as required

Assist with opening and closing duties

Handle customer enquiries and report any complaints or operational issues to the supervisor

Work Description

Shift-based work schedule

Hourly wage: Ranging from $14 to $16

Benefits

Public Holiday pay available

Staff meal allowance

Promotion system

Medical insurance

About you

Positive attitude and team player

Reliable and responsible

Willing to learn and work in a fast-paced environment

Experience is a bonus, but not required

About Matsuya Foods Singapore

Matsuya Foods is one of Japan's most iconic and beloved restaurant chains, with a history spanning over 60 years. Founded in 1966 and headquartered in Tokyo, Matsuya operates over 1,300 outlets across Japan, serving millions of customers every day with its signature gyudon and a menu built on the principles of quality, value, and speed.

In 2026, Matsuya Foods makes its Singapore debut — and we are looking for passionate, driven individuals to be part of this exciting chapter.

Why Join Us

By joining Matsuya you will be part of a founding team building something from the ground up. As our first outlet in Singapore, every team member plays a meaningful role in shaping the customer experience, the team culture, and the operational standards that will define the Matsuya brand in this market for years to come.

Whether you are starting your career in F&B or are an experienced professional looking for your next challenge, Matsuya Singapore offers a unique opportunity to grow with a brand that has the backing of a globally established parent company, the energy of a startup, and the ambition to expand across Southeast Asia.

What We Stand For

At Matsuya, we believe that great food should be accessible to everyone. Our menu is built around a simple but uncompromising philosophy — real ingredients, prepared with care, served fast, at a price that makes sense. Every bowl we serve is a reflection of that commitment.

We bring this same philosophy to how we work. We value people who take pride in what they do, who show up with a positive attitude, and who understand that in F&B, the details matter. From how a bowl is plated to how a customer is greeted, we believe every touchpoint counts.

本物の味、初めてのシンガポール。

The Real Taste, Now in Singapore.
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