Part Time Travel Restaurant Hotel jobs

🌈 Part-Time Happy Service Crew

We’re looking for a cheerful and reliable

Part-Time Service Crew

to join our team at

Arc-en-ciel Pâtisserie

— a dessert destination along Neil Road known for our elegant ice cream parfaits, boutique wines, and tea-based mocktails and cocktails.

If you enjoy interacting with guests and creating memorable dessert experiences, we’d love for you to be part of our rainbow family!

Your Role

You’ll be working alongside our full-time service crew to deliver warm, thoughtful service and ensure every guest leaves with a smile.

Responsibilities:
Greet and serve guests with genuine hospitality.

Take and serve orders, handle payments, and assist with table service.

Learn our menu of parfaits, wines, and tea-based drinks to make simple recommendations.

Maintain cleanliness and organization in the dining and service areas.

Support the team during busy service hours and special occasions.

🌟 What We’re Looking For

💼

Experience:
Prior F&B or customer service experience preferred (training provided).

😊

Personality:
Friendly, proactive, and enjoys working in a fast-paced environment.

🧠

Skills:
Good communication and teamwork.

📅

Availability:
Able to commit to

weekday nights

,

weekend day and night shifts

, and

public holidays

.

⏰

Hours:
Up to

40 hours per month,

able to commit to the role for at least

3 to 6 months

🇸🇬

Eligibility:
Open to

Singaporeans and PRs only

.

❤️ Why You’ll Love It Here

Work in a creative, joyful environment where desserts meet artistry.

Be part of a passionate team that believes in spreading happiness through sweet experiences.

Opportunities to grow, learn, and lead in a supportive and collaborative space.

If you’re responsible, hardworking, and ready to make people smile — one dessert at a time — we’d love for you to join our rainbow family 🌈

Arc-en-ciel Pâtisserie is a dessert destination housed in a charming heritage shophouse along Neil Road, known for our Japanese and French–inspired creations that blend artistry, flavour, and joy. “Arc-en-ciel” means “rainbow” in French — a name that reflects our mission: to bring instant smiles and moments of happiness through the desserts we create.

We specialise in elegant ice cream parfaits, thoughtfully paired with boutique wines and tea-based mocktails and cocktails, offering a unique and elevated dessert experience unlike any other in Singapore. Every creation is designed to surprise, delight, and spark joy — because we believe dessert should be more than a treat; it should be an experience.

At Arc-en-ciel, we’re a small, passionate team that values creativity, curiosity, and genuine hospitality. We care deeply about making people happy through what we do, and we’re looking for like-minded individuals who want to grow with us and be part of our journey to spread smiles, one sweet bite at a time.