Restaurant & Hospitality jobs

*5 working days per week

* No split shift

* No Midnight shift

* Fun and friendly working environment

* Food will be provided

Job Responsibilities:

• Perform opening and closing duties
• Taking orders and attending to customer requests
• Serve food and beverages to guests making recommendations if needed
• Adhere to all company service standards and protocols
• Set up tables’ settings and side stations
• Ensure customer satisfaction and maintain excellent customer relations
• Friendly and energetic with good interpersonal skills
• Proactively keeping the place neat and tidy at all times
• Perform ad hoc duties assigned by Supervisor / Manager

Job Requirements:

• With at least 2 years of F & B working experience in a restaurant
• Passionate about providing efficient and friendly service standards
• Outgoing personality and highly motivated and takes initiative
• Positive and motivated to work in a fast-pace work environment
• Clean and hygienic in food and beverage handling
• Able to work as a team with fellow colleagues
• Able to work weekends and public holidays

Interest please call 80563130 for more information

Job Types: Full-time, Permanent

Pay: $2,300.00 - $3,000.00 per month

Benefits:

• Employee discount
• Food provided

Work Location: In person