Restaurant Manager jobs in Choa Chu Kang
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- KoufuSingapore 737859
- Responsible for the Profitability and Cleanliness of the outlet.
- Responsible for the collection of monthly rental.
- Lead and supervise a team of F&B staff.
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[NAOH Korean Cuisine] FOH Team Member / Management
Multiple openingsBuja Pte LtdSingapore- Professional development
- Professional development assistance
- Food provided
- Health insurance
- Employee discount
- Employee assistance programme
- Oversee daily restaurant operations to ensure smooth and efficient service flow with daily operation reports.
- This approach ensures ensuring unmatched freshness…
[NAOH Korean Cuisine] FOH Team Member / Management
Multiple openingsBuja Pte LtdSingapore- Professional development
- Professional development assistance
- Food provided
- Health insurance
- Employee discount
- Employee assistance programme
- Oversee daily restaurant operations to ensure smooth and efficient service flow with daily operation reports.
- This approach ensures ensuring unmatched freshness…
- British ClubSingapore
- Maintains the cleanliness of the restaurant.
- Ensures smooth operations of the outlet and deliver excellent customer service at all times.
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FOH Part Time Position @ NaOh Restaurant
Multiple openingsBuja Pte LtdJurong West- Food provided
- Flexible schedule
- Promotion to permanent employee
- Oversee daily restaurant operations to ensure smooth and efficient service flow with daily operation reports.
- This approach ensures ensuring unmatched freshness…
Job Post Details
Senior Foodcourt Manager / Foodcourt Manager - job post
2.52.5 out of 5 stars
1 Woodlands Height, Singapore 737859
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Job details
Shift and schedule
- Weekend availability
- Holidays
Location
1 Woodlands Height, Singapore 737859
Full job description
Job Responsibilities:-
- Responsible for the Profitability and Cleanliness of the outlet
- Ensure that all vacant stalls are filled
- Responsible for the collection of monthly rental
- Handle issues pertaining to NEA, MOM, Town Council and licensing and cancellation
- Lead and supervise a team of F&B staff
Job Requirements:-
- Candidate must possess minimum N / O / ITE
- At least 3 years of working experience in the F&B industry
- Bilingual in English and Mandarin
- Aggressive with excellent people management skills
- Committed to work on Weekends and Public Holidays
- Experienced candidates may be considered for a Senior Foodcourt Manager position.
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