Restaurant Supervisor jobs in Bukit Merah
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- OCEANBRIDGE RECRUITMENT PTE. LTD.Outram
- At least 3 years of experience working in restaurant.
- Resolving any issues or complaints by customers.
- Ensuring highest level of customer service.
- ANEMELO PTE. LTD.Outram
- Supervise daily restaurant operations to ensure smooth and efficient service.
- Lead, coordinate, and motivate front-of-house staff during shifts.
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- LUKE'S TAVERN HOLDINGS PTE. LTD.OutramAn on the floor, guest facing roll where you will be tasked with looking after our dining room and your colleagues. Ideal candidate should be keen to learn…
F&B Supervisor (5 days/CBD/Fine-Dining)
Multiple openingsC.O.T.U - Lifestyle and Entertainment VenueSingapore 048946- Food provided
- Health insurance
- Employee discount
- The F&B Supervisor is responsible for overseeing daily restaurant operations, ensuring high service standards, supervising staff, and supporting overall…
- TT EMPLOYMENT PTE. LTD.Outram
- Assist the Managers and/or Supervisors in ensuring that the Steps of Service are met and executed by all restaurant staff members.
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- 1-SOLEIL PTE. LTD.Outram
- Collaborate with restaurant management to achieve outlet goals and deliver seamless guest experiences.
- Knowledge of restaurant operations, inventory management,…
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- Salary Search: Restaurant Supervisor (MONTI) salaries in Outram
- DMD SG PTE. LTD.Outram
- Supervise the daily operations of the restaurant to ensure smooth and efficient service.
- Ensure the restaurant is clean, organized, and well-maintained at all…
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- Ebb & Flow GroupSingapore 247662
- Food provided
- Health insurance
- Employee discount
- Dental insurance
- Food allowance
- Birthday leave
- Has strong knowledge of restaurant operations and a passion for delivering exceptional hospitality.
- Support the General Manager in overseeing daily restaurant…
- ORIENTAL EMPLOYMENT PTE. LTD.Outram
- Participate in strategic planning and goal-setting for the business.
- Analyse business requirements and customer needs.
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- THE SINGAPORE TASTY FOOD PTE. LTD.Outram
- Monitor and evaluate employee performance to ensure team members meet established performance expectations.
- Manage and ensure timely completion of tasks to meet…
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Restaurant Supervisor (Shisen Hanten)
Often replies in 1 dayOUE Restaurants Pte LtdSingapore- Long service award
- Staff meals provided
- Food provided
- Health insurance
- Annual leave
- Employee discount
- Manage reservations and hosting of guests at the restaurant, ensuring table allocations maximize seating capacity.
- Performance Bonus & Annual Salary Increment.
- WONDERFUL MANPOWER PTE. LTD.Outram
- . At least 10 years experience in F&B industry.
- Willing to work on holidays / work on shifts / change of shift.
- Able to stand/work for long hours.
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- SG HUMAN RESOURCEOutram
- Manage and store vendors’ contracts and invoices.
- Coordinate communication between front of the house and back of the house staff.
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- SG HUMAN RESOURCEOutram
- Manage and store vendors’ contracts and invoices.
- Coordinate communication between front of the house and back of the house staff.
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- REPUBLIC PLAZA CITY CLUB (SINGAPORE) PTE LTDOutram
- Assist the Managers in ensuring all restaurant supplies are well stocked and managed.
- 2 or more years in restaurant front of house operations or a similar…
View similar jobs with this employerAnother BarSingapore 189559- Professional development
- Professional development assistance
- Food provided
- Employee discount
- Create a supportive, collaborative work environment by demonstrating strong leadership and people management skills.
- Monthly complimentary food and drink items.
- View all Another Bar jobs - Museum jobs - Service Crew jobs in Singapore 189559
- Salary Search: Full Time Service Crew salaries in Singapore 189559
Job Post Details
Restaurant Supervisor - job post
$3,300 - $4,800 a month - Full-time
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Job details
Pay
- $3,300 - $4,800 a month
Job type
- Full-time
Shift and schedule
- Weekend availability
Location
Outram
Full job description
Resolving any issues or complaints by customers
Ensuring highest level of customer service
Working closely with the higher management and service crew
Ensuring good food quality
Handle other administrative duties such as stock taking and ordering, handling cashier
Able to communicate and disseminate information well
Maintain a clean, hygienic environment in all dining and food preparation areas
Requirements
At least 3 years of experience working in restaurant
Must be able to accept non-airconditioned environment
Must be willing to work during weekends or public holiday
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