Restaurant jobs in Marine Parade
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Kitchen Staff / Cooks / Chef de Partie
Multiple openingsCorinthians Asia Global Distribution Pte. Ltd.Singapore- Annual leave
- Prepare, cook and present dishes according to the restaurant’s recipes, quality standards and presentation requirements.
- YI JIU CONSULTANTSingapore
- 10:30am – 11:00pm (3:00pm – 5:00pm break).
- Basic $2000 – $2500.
- After probation will have incentive.
- Greet and welcome customers in a friendly manner.
- WaaCowSingapore
- Prep & Cook: Help with food preparation, cooking, and plating.
- Maintain Cleanliness: Keep the kitchen clean, organized, and running smoothly.
- View all WaaCow jobs - Singapore jobs - Kitchen Team Member jobs in Singapore
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- EASTCOAST ENERGY PTE. LTD.Joo Chiat
- As the first point of contact for our members, you’ll help create an exceptional studio experience by welcoming clients, managing bookings, answering enquiries…
- GREEN JAY PTE. LTD.Outram
- Perform assigned miscellaneous duties that support smooth restaurant operations.
- Greet and seat guests promptly to provide a welcoming dining experience.
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- Salary Search: Waitress/Waiter salaries in Outram
View similar jobs with this employerMODU High | Korean Samgyetang SpecialtySingapore- 1+ year experience at a reputable restaurant.
- Schedule: Minimum 3 days/week, 20 hours/week minimum, up to 35 hours/week*.
- INITIAL TRAINING (Fresh Joiners).
- View all MODU High | Korean Samgyetang Specialty jobs - Singapore jobs
- Salary Search: Front of House Staff salaries in Singapore
- NEXBRIDGE RECRUITMENT PTE. LTD.Singapore
- Whether you enjoy the sizzle of the hot line or the precision of cold prep, we have a spot for you.
- Handle frying and pan-searing stations.
Full-Time Café Service Crew (Front of House)
Often replies in 1 dayConfidentialTanjong Pagar- We're looking for someone who genuinely enjoys hospitality and takes pride in creating a great experience for customers.
- Assist with opening and closing.
- Siloso Beach ResortSentosa
- Order taking, serving & table clearing.
- Organize the café for service and keep it perfectly clean at all times.
- Follow and ensure adherence to procedures.
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- SOUP CURRY PTE. LTD.Bugis
- We are looking for a Dishwasher / Kitchen Cleaner to join our restaurant team and support the smooth daily operations of Soup Curry by Ki-setsu.
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- BUNGA TELANG RESTAURANT PTE. LTD.River Valley
- Menu Knowledge: Familiarising oneself with the restaurant’s menu, including ingredients and preparation methods, to answer customer questions and provide…
- BUNGA TELANG RESTAURANT PTE. LTD.River Valley
- Menu Knowledge: Familiarising oneself with the restaurant’s menu, including ingredients and preparation methods, to answer customer questions and provide…
- WHOLLY GREENS PTE. LTD.MacPherson
- Food assembly and packing: sandwiches, wraps, onigiri, and etc.
- Applicants with no experience are welcome.
- View all WHOLLY GREENS PTE. LTD. jobs - MacPherson jobs
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- See popular questions & answers about WHOLLY GREENS PTE. LTD.
- BEACH ROAD HOTEL (1886) LTD.Bugis
- Arrange all tables and restaurant/bars set up following established standards promptly.
- Maintains good working relationships within the restaurant and all other…
- THE QUAINTEST CO. PTE. LTD.Bugis
- Café by day, restaurant bar by night,.
- Join our team to prepare western-style coffee with precision and care, maintain hygiene standards, and collaborate…
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- PARK VIEW HOTEL PTE LTDBugis
- Assist with opening and closing duties of the restaurant.
- Greet and serve members and guests in a friendly and professional manner.
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Kitchen Staff / Cooks / Chef de Partie
$2,000 - $4,000 a month
-
Permanent, Full-time
Kitchen Staff / Cooks / Chef de Partie
Job details
Pay
$2,000 - $4,000 a month
Job type
Permanent
Full-time
Shift and schedule
Weekend availability
Shift system
Holidays
Benefits
Pulled from the full job description
Annual leave
Full job description
We are looking for motivated individuals to join our Korean, Chinese, and Western Semi Fine-Dining restaurants! Positions are available at our Clarke Quay and Bukit Timah locations.
Job Responsibilities
- Prepare, cook and present dishes according to the restaurant’s recipes, quality standards and presentation requirements.
- Ensure food is prepared and served promptly while maintaining consistent quality and portion control.
- Handle and store ingredients properly in accordance with food safety and hygiene requirements.
- Work closely with the kitchen and service teams to ensure smooth daily operations.
- Assist with opening and closing duties, including cleaning and kitchen preparation.
- Perform other kitchen-related duties as assigned.
Requirements
- Prior kitchen or F&B experience is preferred
- Able to work efficiently in a fast-paced kitchen environment.
- Good teamwork, communication and time-management skills.
- Responsible, punctual and committed to maintaining high standards.
- Physically fit and able to stand for extended periods.
- Willing to work shifts, weekends and public holidays.
WHY JOIN US?
✅ Multiple Concepts: Gain experience in Western semi-fine dining, Korean, or Chinese cuisines.
✅ Great Benefits: Staff meals, uniforms, transport & medical allowances.
✅ Perks: 10 days Annual Leave + medical benefits.
Pay: $2,000.00 - $4,000.00 per month
Work Location: In person
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