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    • Maintain cleanliness and organization of the dining and service areas.
    • Take and process orders accurately using the POS system.
    • Ensure that the restaurant is clean.
    • Learn about food preparation and customer service.
    • Greet and serve customers in a fast and friendly manner.
    • Deliver friendly and efficient food and beverage service to ensure a positive guest experience.
    • Take accurate customer orders and process them through the POS…
    • Perform general service duties such as order-taking, drink preparation, food service, cashiering, and maintaining cleanliness.
    • Perform pre and post restaurant housekeeping chores.
    • Folding napkins / serviette for use in service.
    • To guide new staff on proper service procedures; table-…
    • Preparing of opening and closing of restaurant.
    • Pleasant and charming disposition with a strong service-attitude.
    • Serving and clearing of food & beverages.
    • Assist in the serving of the menu-items to restaurant patrons at their seats.
    • Ensure cleanliness and good ambient within the restaurant and have tables ready…
    • Previous experience in a customer service or food service role is preferred.
    • Collaborate with team members to ensure efficient service and customer satisfaction…
    • Communicate with team members and management to ensure smooth service.
    • To provide good customer service and serve with positive and helpful attitude.
    • Maintain cleanliness of the restaurant.
    • Meals will be provided during your shift.
    • Greet guests in a friendly and warm manner.
    • Arrange the seating of customers.
    • Passion for the F&B and service industry.
    • Ensure cleanliness and hygiene of dining and service areas.
    • Friendly, service-oriented, and pleasant personality.
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    • Serve & Delight: Ensure every guest has a memorable dining experience by serving with a smile.
    • Cashier Duties: Handle inquiries, take orders, & process…
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    • Engaging with guests to ensure they're happy with food and service.
    • Greeting guests as they enter, and putting them on a waiting list as necessary.
    • AWS for all employees who have completed one year of service.
    • Long service award for employees who work 3, 5, 7 and 10 years respectively.
    • Provide service to all customers according to service standard and procedures.
    • Maintain quality, service & cleanliness at all times.

Job Post Details

Restaurant Service Crew (5 Days) - job post

SKI F&B PTE. LTD.
Singapore
$2,500 - $3,500 a month - Permanent
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Job details

Pay

  • $2,500 - $3,500 a month

Job type

  • Permanent

Shift and schedule

  • Shift system

Location

Singapore

Full job description

SKI is the up-and-coming restaurant in Tanjong Pagar, serving amazing food and providing fantastic service for the guests.


You can expect a 5-day work week with an amazing compensation structure that includes:


  • Monthly Commission
  • Monthly Full Attendance Bonus
  • Annual Performance Bonus
    • Dine-in Discount


Job description


  • Greet and serve customers with a positive attitude and genuine smile
  • Take and process orders accurately using the POS system
  • Provide recommendations and answer customer queries about the menu
  • Serve food and beverages promptly and efficiently
  • Maintain cleanliness and organization of the dining and service areas
  • Clear tables, reset seating areas, and manage table turnover during peak hours
  • Support the team with opening, closing, and shift change duties
  • Ensure compliance with food hygiene, safety, and cleanliness standards
  • Assist with other tasks as assigned by the supervisor or manager
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