Skip to main content
Upload your CV and find your next job on Indeed!

The Gourmet Bakery jobs

Sort by: -
    • Prepare and measure ingredients for baking.
    • Bake and decorate cakes, pastries, and other baked goods.
    • Assist with daily food preparation and kitchen operations.
    • Mixing, preparing and baking bread and pastries.
    • Arranging the display case in an appealing manner.
    • Crafting and creating new and exciting baked goods.
    • View all BAKERY CUISINE PTE. LTD. jobs - Singapore jobs - Baker jobs in Singapore
    • Salary Search: BAKER salaries in Singapore
    • Minimum 2 years of experience in bakery or pastry productions, preferably in a café or bakery setting.
    • Assist in R&D trials and seasonal bakery items when…
    • Prepare, measure, and organise ingredients according to recipes.
    • Bake and decorate cakes, pastries, and other baked products.
    • On-the-job training and guidance.
    • Collaborate with the Executive Baker and team to plan daily and weekly production.
    • Precisely, following recipes to maintain Starter Lab’s signature quality.
    • Prepare and bake pastries according to company standards.
    • Ensure products are consistent in quality, appearance and weight.
    • Responsible and willing to learn.
    • 5-day 44 hours work week.
    • Group medical, hospitalisation and dental insurance.
    • Discount across all SEG brands.
    • Group D&D and team bonding events.
    • Lead the production of croissants & laminated pastries.
    • Maintain consistency in quality, texture & presentation.
    • Guide and train the baking team.
    • R&D, troubleshooting and product enhancement.
    • Ensure timely and accurate order fulfillment.
    • Minimum 2 years experience is preferred.
    • Responsible for daily preparation and production of bread & pastry items while maintaining costs and ensuring consistency quality of bread & pastry products.
    • Wash and clean glassware, crockery, cutlery, kitchen utensils, and equipment according to hygiene and company standards.
    • *Basic experience in Pastry Baking Preferred.
    • Prepare and maintain a clean and safe working environment.
    • Prepare, weigh and measure ingredients with accuracy.
    • Experienced candidates will be considered for more senior roles..
    • Perform day-to-day baking operations as per SOP.
    • Must be able to read and follow recipes.
    • Manage the day-to-day operations of the bakery and pastry section of the kitchen, and ensure the timely production of breads, Chinese pastries and Western…
    • Responsible for daily preparation and production of bread & pastry items while maintaining costs and ensuring consistency quality of bread & pastry products.
Baker
J'AIME CONFECTIONS PRIVATE LIMITED
23 Hamilton Road, Singapore 209193
$3,000 - $3,200 a month
Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

$3,000 - $3,200 a month

Job type

Full-time

Full job description

About J'aime Confections
J'aime Confections is a Singapore-based confectionery and bakery company specializing in premium baked goods. They produce and supply pastries, breads, and confections to retail, corporate, and wholesale customers.

About the role

We are looking for a Full-Time Baker to join our café kitchen team. If you enjoy working in a fast-paced environment and have a passion for baking, we'd love to hear from you.

Key responsibilities

  • Prepare and measure ingredients for baking
  • Bake and decorate cakes, pastries, and other baked goods
  • Assist with daily food preparation and kitchen operations
  • Maintain cleanliness and hygiene of the kitchen, equipment, and workstations
  • Ensure food quality and follow food safety standards
  • Support stock rotation and ingredient storage

About you

  • Able to work in a fast-paced kitchen environment
  • Responsible, reliable, and willing to learn
  • Comfortable standing for extended periods
  • Food Safety Certificate is an advantage
  • Prior formal baking experience is required

Benefits

  • On-the-job training provided
  • Career growth opportunities
  • Fully sponsored food hygiene certificates

Pay: $3,000.00 - $3,200.00 per month

Work Location: In person

Let Employers Find YouUpload Your Resume