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Tulasi Vegetarian Restaurant jobs

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    • Prior experience in a chinese restaurant would be appreciated.
    • Prepare and cook vegetarian meals according to established recipes and food preparation standards…
    • View all MAFE BENTO PTE. LTD. jobs - Singapore jobs - Assistant Chef jobs in Singapore
    • Salary Search: Kitchen Assistant / Chef salaries in Singapore
    • Weigh, measure, mix and prepare ingredients according to the recipes.
    • Steam, grill, boil, cut vegetables and other ingredients.
    • Prepare and cook vegetarian meals according to recipes and restaurant standards.
    • Knowledge of vegetarian cuisine and ingredients is an advantage.
    • Prepare popular Indian vegetarian restaurant dishes and specialities according to the restaurant's menu.
    • South Indian and/or North Indian vegetarian cuisine.
    • Prepare popular Indian vegetarian restaurant dishes and specialities according to the restaurant's menu.
    • South Indian and/or North Indian vegetarian cuisine.
    • Able to follow company SOP.
    • To keep up with cleanliness and hygenie measures.
    • Basic knowledge of safety measures.
    • Who can work in a dynamic environment have extensive knowledge of food sanitation and safety.
    • Able to follow company SOP.
    • To keep up with cleanliness and hygenie measures.
    • Basic knowledge of safety measures.
    • Working hours : 10 hours per day.
    • To lead our culinary operations and oversee the preparation and delivery of authentic traditional Tamil Nadu and Tamil Muslim cuisine.
    • Handling daily food preparation and ensuring that restaurant orders are prepared according to the recipes.
    • Taking directions well and being able to replicate…
Kitchen Assistant / Chef
$2,600 - $2,800 a month
Permanent, Full-time

Job details

Here’s how the job details align with your profile.

Pay

$2,600 - $2,800 a month

Job type

Permanent
Full-time

Benefits

Pulled from the full job description
Staff meals provided
Food provided
Flexible schedule

Full job description

Job Scope:
Prepare and cook vegetarian meals according to established recipes and food preparation standards.

Assist in receiving, checking and storing food supplies.

Assisting with other ad-hoc duties as assigned by the supervisor

Requirements:
Basic cutting and chopping skills

Able to work at a fast pace

Prior experience in a chinese restaurant would be appreciated

Friendly, responsible, and reliable attitude

Must wear long pants and covered non-slip shoes while on duty

Work Details:
Flexible working hours

Full-time positions available

Staff meals provided

Location:
CBD / City area
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