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Western Chef Cafe jobs

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    • The ideal candidate should have a passion for food preparation, creativity in menu presentation, and the ability to maintain high standards of quality and…
    • View all To U @ Senang Pte Ltd jobs - Bukit Merah jobs - Chef jobs in Singapore 159550
    • Salary Search: Cafe Chef salaries in Singapore 159550
    • Responsible for all food preparation and kitchen operations.
    • Perform basic food prep, ingredient handling, and knife work.
    • Ensure food quality and consistency.
    • Lead your assigned kitchen section during service.
    • Ensure consistency, quality, and presentation of every dish.
    • Support and mentor junior kitchen team members.
    • The successful candidate will be responsible for food preparation, maintaining quality standards, supporting daily kitchen operations, and ensuring a high…
    • Assist Chef de Cuisine in overseeing day-to-day culinary operations in the kitchen.
    • Lead and manage the kitchen with optimal manning level.
    • Manage and oversee all kitchen operations, ensuring efficient and smooth service.
    • Lead daily food preparation and service for lunch, dinner, events, and special…
    • Prepare and cook a variety of Western and Japanese dishes according to recipes and quality standards.
    • Handle food preparation including pasta, sandwiches,…
    • Full Time • Non-executive • 3 years exp • F&B.
    • Stationed in a Production Kitchen to supervise and manage kitchen crew, operations and end products.
    • The Head Chef will also be in charge of overseeing the overall menu development.
    • The Head Chef ensures that every dish reflects the restaurant’s vision and…
    • Assist the Sous Chef in managing daily kitchen operations for Western cuisine.
    • Prepare and cook high-quality Western dishes, ensuring consistency in taste and…
    • Assist the Chef de Cuisine and senior chefs in daily kitchen operations at Our Café.
    • Prepare and cook menu items in accordance with established recipes and…
    • Western kitchen focused on American BBQ and grill.
    • Maintain kitchen safety and hygiene.
    • Train and develop junior chefs (for Junior Sous Chef position).
    • The Chef is responsible for preparing and cooking high-quality Western cuisine, ensuring consistency in food presentation, maintaining kitchen hygiene, and…
    • Ensure standard recipes and food preparation procedures in the Western cuisine section to ensure consistency and quality.
    • We’re looking for a capable and driven Sous Chef to support kitchen leadership and help deliver a consistent, high-quality food experience across both casual…

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Job Post Details

Cafe Chef - job post

To U @ Senang Pte Ltd
207 Henderson Road, Singapore 159550
$2,500 - $2,800 a month - Full-time

Job details

Pay

  • $2,500 - $2,800 a month

Job type

  • Full-time

Shift and schedule

  • Weekend availability
  • Holidays

Location

207 Henderson Road, Singapore 159550

Full job description

We are looking for a skilled and passionate Cafe Chef with experience in Western and Japanese cuisine to join our kitchen team. The ideal candidate should have a passion for food preparation, creativity in menu presentation, and the ability to maintain high standards of quality and hygiene.

Responsibilities:

  • Prepare and cook a variety of Western and Japanese dishes according to recipes and quality standards
  • Handle food preparation including pasta, sandwiches, salads, rice dishes, and Japanese-style cuisine
  • Prepare ingredients, sauces, and garnishes with attention to detail
  • Ensure consistency in taste, presentation, and portion control
  • Assist with menu development and introduce new dishes when required
  • Maintain kitchen cleanliness and follow food safety and hygiene standards
  • Monitor stock levels and assist with ordering supplies
  • Work efficiently in a fast-paced café kitchen environment

Requirements:

  • Previous experience as a Café Chef, Cook, or Kitchen Chef preferred
  • Knowledge and experience in Western and Japanese cooking techniques
  • Ability to prepare attractive and high-quality dishes
  • Good understanding of food safety and kitchen hygiene practices
  • Creative, responsible, and able to work independently
  • Good teamwork and communication skills
  • Able to work flexible hours, including weekends and public holidays if required

What We Offer:

  • Competitive salary
  • Friendly and supportive working environment
  • Opportunities to develop culinary skills
  • Career growth opportunities

Job Type: Full-time

Pay: $2,500.00 - $2,800.00 per month

Work Location: In person

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